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마이홈자랑 | 15 . Things That Your Boss Wishes You Knew About Espresso Machines

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작성자 Margie 작성일24-07-13 09:25

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How to Maintain Espresso Machines

de-longhi-dedica-style-traditional-pump-Businesses like car dealerships, hair salons and doctor's office are able to benefit from providing espresso drinks. The availability of these delicious drinks can improve customers' patience when they wait for services and enhance the atmosphere of your establishment.

krups-opio-steam-pump-xp320840-espresso-A Good Housekeeping 2022 Espresso Machine winner, this cutting-edge machine utilizes smart dosing technology to weigh and distribute the right amount of ground coffee for each shot. It also comes with the milk frothing tool that did exceptionally well in our tests of producing steamed milk.

The Basics

Espresso machines are a great addition for any office or Coffeee home. They can be used to make numerous drinks, including cappuccinos or lattes. They work by forcing hot water through ground coffee under high pressure. This results in a concentrated shot of coffee that is extremely delicious. It also has a significant level of caffeine that can be a very effective stimulant.

They are available in a broad range of sizes, from compact models for home use to larger ones for commercial purposes. They are available in semi-automatic as well as manual designs. Semi-automatic machines come with an integrated pump that regulates the water's flow and pressure. Manual machines require you to regulate this manually. Some semi-automatic models include grinders, whereas others do not. The type of machine you choose will be based on your personal preferences and budget.

The manual espresso machine operates by turning a handle, which forces water through the grounds within the form of a filter basket. This kind of machine, also referred to as a caffettiera or macchinetta, is the most popular type of espresso coffee machine with milk frother maker. It features the bottom chamber, which holds the water, and a top chamber that has an aluminum filter. When heated, the steam is forced through the coffee grounds before being pushed into the top of the machine, from where the espresso is ready for consumption.

Variety

There are various kinds of espresso machines available based on your preferences. There are manual, semi-automatic and fully automated espresso machines. Each one has its own way of producing an espresso shot and a variety of other beverages like cappuccinos or lattes.

The first machines were not fully automated. They required the user to operate the lever to create the pressure needed to pull one shot. Although they are still available, they are not as popular because they require lots of effort and can be very tiring to operate. Modern espresso machines employ a variety of mechanisms to generate pressure, including screw, push and see-saw designs. This lets users control pre-infusion, water volume and pressure more precisely than the lever machine.

Pump-driven espresso coffee machine uk machines are similar to stovetop mokapots, however, they use an electric pump to press the grounds of coffee instead of steam. They have a boiler that warms the water until it reaches a boiling point, and then a pump presses it through a group head to the coffee. These are the most commonly used kinds of espresso machines and they're generally less expensive than other models.

Semi-automatic espresso machines incorporate the best features of pump-driven and manual espresso machines. They allow you to grind the beans and tamp them, but a motor controls pressure for consistency. They also have a separate compartment which can heat and froth milk, and some are equipped with an integrated grinder.

Functions

Commercial espresso machines can prepare a vast variety of coffees, such as espressos at the press of an button. They use pre-packaged coffee pods that are precisely dosed and packaged to make an espresso cup or coffee. These machines are very popular in offices that are busy because they do away with the requirement for a grinding machine, dosing, and tamping. Because they do not have steam functions, a separate milk maker is required to make cappuccinos and lattes.

Many cafes across Europe utilized steam machines to boost production and speed up brewing. However, the early machines were heated with an open flame, resulting in a fluctuating temperature and pressure. The inventor Angelo Moriondo of Turin, Italy is believed to have invented the first machine that was capable of making espresso without using steam.

The most commonly used model of espresso machine currently is a pump-driven machine. They use an inlet to store the ground espresso beans. When the valve is set to the espresso position it extracts the espresso from the water under 15 atmospheres pressure from the heating vessel. Once the brew process is finished, the portafilter is removed and the drip tray emptied to be cleaned.

Automated espresso machines add automation to semi-automatic systems by controlling the extraction time in accordance with internal or volumetric timers. They also eliminate the barista's ability to tamp or grind coffee, which may affect the quality of the final product.

Maintenance

Espresso machines aren't the most beautiful piece of equipment in a coffee shop, but they are vital. How you maintain the espresso machine will impact the taste and quality of your beverages.

Clean espresso machines guarantee that the taste of your coffee will not be compromised and your customers will enjoy a pleasant experience. A regular schedule of cleanings can extend the lifespan of your espresso machine.

Use a damp, clean cloth to clean the portafilters and baskets each shift to get rid of any residue or oil. During this time backflush the gasket of the portafilter (the seal between the portafilter's head and the group head) by inserting a brush made of nylon into the gasket and moving it around to loosen any buildup. Rinse off the gasket then repeat the process until the water is clear.

Mix espresso machine cleaner with water in a container, following the directions of the manufacturer at least once a week or as needed. Then soak the portafilters as well as the baskets in the cleaning solution overnight. If your espresso maker comes with a steam wand or screen, remove them from the entire group with a screwdriver. Separately soak them in the cleaning solution.
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