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싱나벼룩시장 | Why Taylors Lazy Sunday Coffee Beans 1kg Is Right For You?

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작성자 Lonna 작성일24-07-14 21:03

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Taylors Lazy Sunday Coffee Beans 1kg

by-amazon-espresso-crema-coffee-beans-1kA light roast with milk-chocolate hints and a hint of citrus to create a soft easy-going style. Ideal for weekend relaxation.

A little tip: Pre-heat your press by adding water that is just boiling. If the grounds are added too soon, they can over extract, resulting in undesirable components in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to develop flavors of creamy milk chocolate and delicate citrus for a soft easy-going character. This smooth roast is ideal to soothe your mind and muscles, whether you're relaxing during a busy weekday or winding down at the weekend.

This delicious coffee is available in 2x 1kg bags. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegetarian & Vegan friendly.

Roasting

As a light roast Lazy Sunday is soft on the palate, and then softens into a warm hug for your senses. The cocoa bean from Latin America is used to smooth the brew while Africa adds citrus notes for balance. The result is a delicious coffee which can be enjoyed on its own or with cakes, milk chocolate or other sweets. It's a perfect match for vanilla cakes with lemon drizzle and lemon sponges.

When brewing this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to ensure it is warm and ready for brew. After brewing, let the coffee beans uk 1kg sit for 4 minutes. This will ensure that all the grounds are filled with water and are not being over-extracted. The water should be pushed through with the plunger. Don't stir or stir your coffee, as this could cause unpleasant elements to appear in your cup.

Strength - 3, Coffeee easy and easy going, great for relaxing on the weekend.

Stores

Lazy Sunday is a smoky light roast that has a sweet scent of cocoa and citrus. It has a silky mouthfeel that softens the palette. The cocoa-like notes can be traced back to a winter's day spent on the sofa with a good book and an embrace from the family. To brew your 1 kg coffee beans, first heat your French Press with off boil water. This will stop the coffee from being over extracted and creating undesirable elements in your drink. Add your grounds and 250ml of water that has just boiled. Steep for four minutes, take a plunge and relax.
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